Very exciting opportunity for aspiring Head Chefs to join this 65m private/charter
- Great opportunity for a skilled sous chef to step up into their first Head Chef role
- ideally - you will be coming up in size in terms of boat - and be willing to teach a younger Cook/Stew
- If you come from a restaurant background - within Michelin-Star restaurants, this is a real bonus.
- Bread/baking/patisserie skills are favoured also!
- All brand new on board so you will be joining fresh
- Italian/Med cuisine - very health conscious owners. Light and healthy meals!
- This will be chartered, so you will need to be a bit of an all rounder in terms of cuisine and plating style
- €8,000 - 2:2